Well November 15th was a very busy day for cakes. I had three pretty tall orders to fulfill. Happily I made it through and got them all finished on time and I think they look awesome!
My most important cake for the day was my first wedding cake, I think it looks great!
The bottom layer was Italian Cream, it had 40 eggs in it and 16 cups of flour and sugar, it was a very heavy layer! Then I had a first birthday airplane cake to do so here is the little birthday boys personal cake
15 hours ago